Menus

Restaurant Hours
Main Street Kitchen + Bar • at the Sip and Shop
Thursday – Saturday 11 AM – 9 PM
Sunday BRUNCH 10 AM – 3 PM
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Dinner Menu:
MAIN STREET
KITCHEN + BAR
at the Sip and Shop
DINNER MENU
STARTERS
Charcuterie Board $34
A generous selection of Italian meats & cheeses, seasonal accompaniments and crackers.
Chili Nachos $14
House-made chili over crispy tortilla chips, topped with melted cheddar, jalapeños, sour cream and sliced black olives.
Charcuterie Pretzel $12
Our guest favorite! Warm soft pretzel topped with Italian meats & cheeses.
Soft Pretzel $8
Warm soft pretzel served with stone-ground mustard.
PASTA
Tuscan Gnocchi $18
Tender potato gnocchi tossed in a creamy Parmesan sauce with spinach and sun-dried tomatoes.
Spaghetti Marinara $18
Spaghetti tossed in our house-made marinara and topped with freshly grated Parmesan cheese.
Lemon Garlic Primavera $20
Pasta tossed with seasonal farm vegetables, fresh garlic, extra-virgin olive oil, white wine and lemon, finished with fresh herbs and freshly grated Parmesan.
ADD CHICKEN +$6|SHRIMP +$8
GLUTEN-FREE PASTA AVAILABLE +$2
DESSERTS
Cheesecake with Berry Sauce $9
Crème Brûlée Donut $7
MAIN COURSES
All Main Courses include your choice of a trip to our fresh Salad Bar or a cup of Soup of the Day.
Piccata*
White wine & caper sauce, served over pasta with seasonal vegetables and topped with fresh lemon.
Chicken – $27|Salmon* – $36
Chicken Milanese* $27
Crisp Parmesan-breaded chicken breast topped with lightly dressed greens, shaved Italian cheese, farm-fresh tomatoes and fresh lemon.
SERVED WITH A CUP OF SOUP
instead of the Salad Bar.
Filet Mignon* $42
Tender filet served with creamy mashed potatoes, seasonal farm vegetables and pan jus.
Main Street Salisbury Steak $26
House-made Salisbury steak topped with mushroom pan gravy and served with creamy mashed potatoes and seasonal vegetables.
Kip’s French Dip $18
Thinly sliced roast beef and melted Swiss on a toasted roll with French onion soup for dipping, served with your choice of side.
CHOOSE YOUR SIDE:
Creamy Mashed Potatoes, Chef’s Vegetables, Buttered Corn or Rice
SIDES
Additional sides $4.99
BEVERAGES
Sweet Tea • Unsweet Tea • Lemonade • Coke • Diet Coke • Sprite • Ginger Ale • Club Soda
DRINKS $3.00
FRESHLY SQUEEZED LEMONADE $3.99
*These items are cooked to order. ★ CONSUMER ADVISORY ★ Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
★ ITEMS MARKED WITH AN ASTERISK (*) MAY BE COOKED TO ORDER. ★
Lunch Menu:
FARM TO TABLE.
MADE WITH CARE.
SERVED FROM
the heart.
MAIN STREET
KITCHEN + BAR
at the Sip and Shop
FRESH INGREDIENTS.
LOCAL PARTNERS.
EXCEPTIONAL FLAVOR.
LUNCH MENU
FARM-FRESH SALAD BAR
Large Salad Bar $12
Small Salad Bar $8
Cup of Soup & Small Salad Bar $12
Fresh, crisp and always changing.
A healthy choice you’ll love!
FLATBREADS
Traditional Mozzarella $10
House marinara, mozzarella and fresh basil.
Pear, Brie, Arugula & Prosciutto $13
Sweet pears, creamy brie, arugula, prosciutto and a balsamic glaze.
SOUPS
Crock of Chili $7
Topped with cheese and served with tortilla chips.
Soup of the Day
Bowl $6
Cup $4
SALAD SCOOP PLATE
Choose any three house-made salads served on a bed of fresh lettuce.
$13
CHICKEN SALAD|FIFTH AVENUE POTATO SALAD
PASTA SALAD|FRUIT SALAD|EGG SALAD
BOWLS
Salmon Bowl* $19
Sushi-grade salmon over rice with cucumbers, edamame, carrots, red onion & fresh greens, finished with house-made Asian dressing.
Mediterranean Bowl (VEGETARIAN)$18
Rice, hummus, greens, tomatoes, cucumbers, red onion, Kalamata olives and feta cheese. Served with our house-made vinaigrette.
Add Chicken $4
Fajita Chicken Bowl $16
Rice, black beans, corn, chicken strips, avocado, pico de gallo, and a lime crema drizzle.
Make it a Combo!
Add a cup of soup or side salad bar to any bowl or flatbread for $3
HANDHELDS
Served with house-made pickles & your choice of side.
Kip’s French Dip $16
Roast beef, Swiss cheese and caramelized onions on a toasted hoagie roll, served with a cup of onion soup for dipping.
Mozzarella Caprese (VEGETARIAN)$15
Fresh mozzarella, farm tomatoes, garlic aioli, fresh basil and arugula on toasted French baguette.
Chicken Caesar Wrap $15
Grilled chicken, romaine, Caesar dressing and Parmesan in a warm wrap.
Rotisserie Chicken Salad Croissant $15
Rotisserie chicken salad with chopped celery, capers, thyme and mayo on a buttery croissant.
Chicken Salad available by the ½ lb — $6.99
Corned Beef Reuben $16
Corned beef, Swiss cheese, sauerkraut and house-made Russian dressing on grilled rye.
Turkey, Avocado & Bacon $16
Turkey, applewood bacon, avocado, lettuce, tomato and mayo on toasted sandwich bread.
SIDES
DESSERTS
BEVERAGES
OUR LOCAL PARTNERS
Farm produce fresh from local farms.
Farm fresh eggs from our community.
Chicken and rabbit raised with care and integrity.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sunday Brunch Menu: 10 am- 3 pm
SUNDAY BRUNCH MENU
10AM – 3PM
Good food. Good people. Good times.
SWEET BRUNCH
Belgian Waffle $12
with choice of topping: fruit, whipped cream, chocolate chips, butter
Add eggs and bacon or Canadian ham $8
French Toast Brûlée $14
Challah bread dipped in an egg custard, pan cooked to perfection then finished in a brown sugar brûlée, topped with freshly whipped cream
PB&J Brioche French Toast $13
Peanut butter & jelly-stuffed brioche, griddled golden and finished with berry compote and powdered sugar
Fruit & Crème Crêpe $13
Delicate crêpe filled with sweet vanilla crème, topped with fresh seasonal fruit, berry sauce, and powdered sugar
SAVORY BRUNCH
Bacon, Egg & Cheese $12
Bacon, egg & cheese served on your choice of bagel or buttermilk biscuit, served with breakfast potatoes and fresh fruit.
Build Your Own Omelet $15
Made with three eggs (egg whites add $3), served with your choice of breakfast potatoes or fresh fruit and your choice of toast, sausage, or ham
BUILD YOUR OMELET
CHOOSE YOUR MEAT
Bacon • Canadian Ham • Sausage • Lobster +$9
CHOOSE YOUR CHEESE
Cheddar • Mozzarella • Feta • Goat Cheese
CHOOSE 3 VEGGIES
Onion • Spinach • Bell Pepper • Olives • Salsa • Mushrooms
Southern Eggs Benedict $16
Two eggs cooked over easy atop a warm buttermilk biscuit with savory ham, finished with hollandaise sauce. Served with breakfast potatoes.
Savory Crêpe of the Day $15
Ask your server about today’s chef-inspired creation
MAIN STREET SPECIALTIES
Italian Chopped Salad $16
Crisp romaine, salami, ham, provolone, tomato, red onion, pepperoncini and olives, tossed in house Italian vinaigrette. Served with warm bread.
Chicken Salad Sandwich $17
Served on a buttery croissant with pickle & fresh fruit
Lobster Addition +$9
Add to any omelet
MAIN STREET SIGNATURE BRUNCH
$19
The ultimate brunch platter!
- Two Eggs Your Way
- Bacon or Canadian Ham
- Belgian Waffle or French Toast
- Breakfast Potatoes
- Fresh Fruit
- Buttermilk Biscuit with House Preserves
KIDS MENU
12 & UNDER
1 Egg, Bacon, Fresh Fruit & Biscuit $7
Kids Waffle with Whipped Cream & Sprinkles $7
Kids Nutella Crêpe Breakfast $7
LUNCH AT BRUNCH
BLT $13
Crispy bacon, lettuce, and tomato on toasted bread with pickle & fresh fruit. Add egg $2
Chicken Caesar Wrap $14
With choice of fresh fruit or breakfast potatoes
Corned Beef Reuben $17
With pickle and pasta salad
SMALL PLATES & ADDITIONS
Grits $3
w/ cheese$5
w/ bacon & cheese$7
Fruit & Yogurt Parfait with Granola $8
Cream Cheese Bagel $6
SIDES & ADDITIONS
Dressed Greens $5
Breakfast Potatoes $4
Egg (2) $3
Bacon (3) $6
Canadian Ham $6
Sausage (2) $5
Fresh Fruit $5
Buttermilk Biscuit with Preserves $3
BEVERAGES
Fresh-Squeezed Lemonade $3.99
Sweet or Unsweet Tea $2.99
Coffee $3.25
Juice $4
Soda (Coke, Diet Coke, Sprite, Ginger Ale) $2.99
COCKTAILS
Bellini $13 • Mimosa $13
Espresso Martini $16
Ask your server for our full cocktail list
CONSUMER ADVISORY: Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
THANK YOU FOR DINING WITH US! BE KIND • BE PATIENT • ENJOY!
Tea Menu: Reservations required 24 hours in advance
SIP & SHOP CAFÉ
English Garden Tea
A charming afternoon experience inspired by the beauty and traditions of an English country garden.
Sweet
Tea Service
$22 per person
- Traditional English scone served with lemon curd and Devonshire cream
- Selection of petite cakes and seasonal sweets
- Handcrafted chocolate confection
- Served with your choice of premium tea
Savory
Tea Service
$24 per person
- Warm biscuit with whipped butter
- Selection of tea sandwiches
- Chef’s seasonal savory bite
- Served with your choice of premium tea
English
High Tea
$39 per person
- Cup of Chef’s Seasonal Soup
- Traditional English scone served with lemon curd and Devonshire cream
- Selection of tea sandwiches
- Petite cakes and seasonal sweets
- Handcrafted chocolate confection
- Served with your choice of premium tea
Little Garden Tea • $12
For Children 10 & Under
Served on a tiered tea stand just like the grown-ups.
Drink Selection
- Small pot of Tea or Cocoa
- Lemonade
- Juice
- Iced Tea
Tea Selections
- Hibiscus Tea (House Favorite)
- Lemon Verbena
- Chamomile Tea
- Peppermint Tea
- Whole Flower Blooming Tea
Ask about our featured whole flower tea selections.
Enhancements
Mimosa or Bellini $11
Glass of Prosecco $9
House Red or White Wine $8
Espresso Martini $15
Reservations Recommended
Kids Menu:
Kids Menu
Nutella & Jam
Served with applesauce
$6
Fluff a Nutter
Peanut butter with marshmallow spread with fruit salad
$6
Kids Salad Bar
$5
Kid’s Cup of Soup
$5
Kids Chili
$6
Pasta
Buttered Noodles
$3
Mac and Cheese
Alfredo & cheddar
Served with fresh fruit
$9
Kids Drinks
Kids soda or tea
(free refills)
$1.50
Juice
$2.75